Weekly Bento

Husband and I both had potlucks last Thursday, so I only had 3 little lunches to make. Since I was in a hurry, and the fridge was running bare, this is probably the fastest lunch I have made so far!



I whipped up a can of tuna with mayo and a little relish, threw in some snowflake shaped ritz crackers, added some already sliced cheese, diced an apple and soaked in lemon juice and water for a minute or so, while I assembled everything. They had apple-cranberry juice to drink and the last of the remaining granola bars for snack.



As far as I know, the girls really liked this easy-peasy lunch, no complaints. They'd been waiting a week to be able to have the special ritz crackers, so I am sure that made their day :) They are pretty easy to please! And my potluck was delicious, tons of yummy soups and breads! I made a delicious apple cider with a sliced orange, brown sugar, apple juice, and mulling spices from Whole Foods in the crock pot. Yum. In fact, I think I am going to make it again (for the third time!!) tomorrow for Thanksgiving. Now if only I could figure out how to make it a cup at a time, hmm . . .